tag:blogger.com,1999:blog-3497793726304398936.post258711713229595188..comments2013-08-26T17:15:42.636-07:00Comments on Where the mind wanders: The Nature of TasteSharihttp://www.blogger.com/profile/18137688431521907399noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3497793726304398936.post-11461005744339990042009-07-10T14:31:41.440-07:002009-07-10T14:31:41.440-07:00Oh yes. The french even have a name for this sens...Oh yes. The french even have a name for this sensation.... although I forget what it is called. That is why most of their dishes are tiny portions, but like 8 of them at a meal. A wonderful idea if you ask me. Could you imagine getting that sensation 5 or 6 times in one meal? How differently would people look at food if that is what we strove for and not for stuffing ourselves as fast as possible?<br /><br />Love Val<br /><br />PS I will help with shipping if you send me some apricot syrup. That sounds HEAVENLY!Val in the Rose Gardenhttps://www.blogger.com/profile/13891260349692305609noreply@blogger.com